Basic Info

Product Description

• Product Name: Freeze-dried Rambutan Powder / Rambutan Freeze-dried Powder Ingredients: 100% fresh red cherries.
• Processing Technology: Vacuum freeze-drying technology. In a low-temperature and vacuum environment, the water in the fruits directly transforms from a solid state to a gaseous state.
• Preservation of Nutritional Components: The retention rate of heat-sensitive substances (such as vitamin C, anthocyanins, and polyphenols) is over 95%.
• Maintain Original Color, Aroma & Taste: The powder is naturally of a deep purple to crimson color. After rehydration, it restores the unique flavor and aroma.
• Maintain Physical Structure: Creates a loose and porous structure with excellent solubility and rehydration properties.
• Product Characteristics: Appearance: Fine, uniform purplish-red powder. Solubility: Exhibits good dispersibility and solubility in water, possibly accompanied by a small amount of natural fruit fibers.

Specification

• Health drinks and solid beverages: Used to produce instant fruit juice powder, solid beverages, tea bags, etc. Offers natural color, flavor and nutrition, meeting clean-label demands.
• Baking and Confectionery: Used for natural coloring and flavor enhancement in cookies, pastries, energy bars, chocolate, gummies, yogurt coatings, and ice cream. Replaces artificial colors.
• Catering and Food Industry: Acts as a natural flavor and color additive for sauces, yogurt, dairy products, jams, and seasonings. Easy to use with good stability.

Packing & Delivery