Rubrum Biologics
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Sulforaphane is a kind of isothiocyanate. It was obtained by hydrolysis of glucosinolates (Glu) by myrosinase enzyme. The molecular form was C H11NOS. It is rich in cruciferous plants such as broccoli, Chinese kale and carrot.
| Product Name | Broccoli Extract |
| Appearance | Fine Powder |
| Color | Light yellow |
| Certificate | Halal/Kosher/ISO9001/ISO22000/HACCP |
| Customized is available. | |
The production and operation facility has successively obtained the production and operation license, ISO9001, ISO22000 quality management system certification, HALAL certification, Kosher certification, HACCP Hazard analysis and Critical Control points system certificate and GMP certificate. In the field of plant extracts, the relevant standards and requirements are met in all aspects of production, development and sales.
The main active ingredient is Sulforaphane, a powerful organosulfur compound obtained by hydrolysis of glucosinolates (Glu) by the myrosinase enzyme.
Our standard specification is 10% Sulforaphane, and the product is processed into a fine, light yellow powder form for optimal stability and application.
This extract is widely used in food, health care products, and medicinal supplements, and can be prepared in various forms such as tablets, capsules, lotion, paste, and suppositories.
The default bulk transport package is 25kg Net in a Cardboard Drum, vacuum-packed to preserve product freshness and shelf life. Custom packaging options are also available.
The manufacturing processes and plant facility comply with international standards and hold ISO9001, ISO22000, HALAL, Kosher, HACCP, and GMP certifications.
The extract is obtained from premium broccoli seeds using solvent extraction methods to ensure a highly standardized and active yield of Sulforaphane.
