Rubrum Biologics
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| Parameter | Details |
|---|---|
| Other Name | Marigold extract, Tagetes erecta extract |
| Latin Name | Tagetes erecta L |
| Botanical Source | Marigold |
| Part Used | Flower |
| Appearance | Reddish Orange Yellow Powder |
| Specification | Lutein UV 80%,85% ,90% HPLC 5%,10%,20%,80%,90% Zeaxanthin HPLC 5%,10%,20%,70%,80% |
| Active Ingredient Lutein | CAS: 127-40-2 Molecular Formula: C40H56O2 Molecular Weight: 568.88 |
| Active Ingredient Zeaxanthin | CAS: 144-68-3 Molecular Formula: C40H56O2 Molecular Weight: 568.88 |
Lutein power and Zeaxanthin power are obtained from marigold flowers by extraction, saponification, and purification. It's widely used in food, health care products, etc. It's widely recognized in the importance of eye health.
Lutein is a carotenoid found in vegetables and fruits. It acts as an antioxidant, protecting cells against the damaging effects of free radicals.
| Product Name | Specification |
|---|---|
| White Peony Extract | Paeoniflorin 10%, 20%, 50%, 98% HPLC |
| White Willow Bark Extract | Salicin 15%, 25%, 30%, 50%, 80%, 98% HPLC |
| Milk Thistle Extract | Silymarin by acetone 80% UV Silybin+isosilybin 30%/ silybin 30% HPLC Silymarin by ethylacetate 80% UV, 40% HPLC Silymarin by ethanol 70%, 80% UV Water soluble silymarin 20%, 40%, 45% UV Silybin 80%~97% HPLC |
| Red Yeast Rice Powder | Moncolin K 0.4%~3.0% HPLC |
| Epimedium Extract | Icarrin 5%, 10%, 20%, 40% HPLC Flavonoids 10%, 20%, 30% UV |
| Bilberry Extract | Anthocyanidins 25% UV Anthocyanin(Anthocyanosides) 36% HPLC |
| Kudzu Root Extract | Pueraria Isoflavones 40%~98% HPLC/UV Puerarin 15%~99% HPLC |
| Siberian Ginseng Extract | Eleutherosides B and E 0.8%, 1.5%, 2% HPLC |
| Rhodiola Rosea Extract | Rosavins 1%, 2%, 3%, 4%, 5% HPLC Salidrosides 1%, 3%, 5%, 10% HPLC |
| Natural Trans Resveratrol | 50%, 98% HPLC |
| Hyaluronic acid | Cosmetic, food-grade, pharmaceutical grade. |
| Gynostemma Extract | Gypenosides 20%-98% UV |
| Citrus Aurantium Extract | 6%, 30%, 60%, 95%, 98% HPLC |
| Astragalus Root Extract | Polysaccharide 20%, 40% UV Astragaloside IV 1%, 5%, 10%, 20% HPLC |
| Marigold Extract Lutein | Lutein 2%~95% HPLC/UV |
| Panax Ginseng Extract | Ginsenosides(Leaf) 80%, 90% UV Ginsenosides(Berry) 80% UV Ginsenosides(Flower) 80% UV Ginsenosides(Roots) 2~30% HPLC/UV Amylose Extract 20% polysaccharide UV |
| Pomegranate peel extract | 30% 40% 50% Polyphenols 40% ellagic acid HPLC |
| Tribulus Terrestris Extract | Saponins 40%, 50%, 60%, 70%, 90%, 95% UV |
| Bitter Apricot Seed Extract | Amygdalin 5%, 10%, 20%, 50%, 98% HPLC |
| Schisandra Chinensis Extract | Schizandrins 1%~9% HPLC Schizandrin A/B 1% Schizandrol A 2%~4% |
| Echinacea Purpurea Extract | Polyphenol 4% UV Chicoric acid 1%~4% HPLC |
| Reishi Mushroom Extract | Polysaccharide 10%, 20%, 30% UV |
| Shikimic Acid | 98% HPLC |
| Chinese Wolfberry Extract | Polysaccharide 10%, 20%, 40% UV |
| Garlic Extract | Allicin 1%, 2%, 3%, 5% HPLC |
| Alpha Lipoic Acid | USP |
| Grape Seed Extract | Proanthocyandins 95% UV Polyphenols 80%, 85%, 90% UV Oligomeric Proanthocyandins 15%, 20%, 30%, 40% UV |
| Ginger extract | 3:1, 5% Gingerols HPLC |
| Arbutin | 99.5% HPLC |
| α - arbutin | 99% HPLC |
| Gamma-Aminobutyric Acid(GABA) | 20% 98% HPLC |
| Rosemary extract | Carnosic Acid 5%~90% HPLC Rosmarinic Acid 1%~20% HPLC |
| Mulberry leaf extract | 1-Deoxynojirimycin(DNJ) 1%~20% HPLC |
| Fenugreek extract | 4-Hydroxyisoleucine 1%~40% HPLC Furostanol Saponins 50%,70% UV Fenugreek Total Saponins 50% UV |
| Quercetin | Dihydrate, Anhydrous, Granule, High Density, USP40 |
| Panax Notoginseng Extract | Notoginseng Total Saponins 75% HPLC (Ginsenoside Rb1 30% min, Ginsenoside Rg1 25% min, Notoginsenoside R1 5% min, Ginsenoside Re 2.5% min, Ginsenoside Rd 5% min) Rg1 40% 50% HPLC |
| IVY Leaf Extract | 1%~10% Hederacoside C HPLC |
| Valerian extract | 5:1 |
| White Kidney Bean Extract | 5:1 10:1 Inhibitory Activity ≥1000U/g |
| Pearl Powder | Food and Cosmetic grade, water-soluble |
| Apple cider vinegar powder | 5% 6% 8% Total acid |
| Citrus Lemon Extract | 20%,40% Total Flavonoids UV Eriocitrin 1%~10% |
| Gallnut Extract | 40% 90% 98% HPLC |
| Green tea extract | 40%~98% tea polyphenols UV, EGCG, Catechins |
| Vine tea extract | 50% 90% 98% Dihydromyricetin HPLC |
| Chamomile extract | 10:1 |
| flaxseed extract | 20% 40% 50% 60% Lignans(SDG) HPLC |
| Cinnamon extract | 10% 20% 30% 40% Polyphenols UV |
| Pine bark extract | Polyphenols 80% UV 95% Proanthocyanidins |
| Peanut skin extract | Polyphenols 80% UV 95% Proanthocyanidins |
| Olive leaf extract | Oleuropein 10% 20% 40% HPLC |
| Golden Rod extract | Total Flavonoids 10% 20% |
